“The Nugent family takes our hunting lifestyle very seriously and genuinely celebrates the sacred protein from all of God’s wonderful critters as a reward for a job well done. As a longtime DU™ Lifer, we are sure that a roasted mallard or woody tastes that much better for the thrill of the hunt and the hyper psyches of our quivering Labradors in a cold, wet duckblind. God bless DU™, God bless each and every hunt, and God bless the waterfowlers’ banquet!”
- Ted Nugent
“This is much more than just a cookbook! It includes page after page of photography, artwork, and interesting facts—all complementing the superb recipes.”
- Billy Joe Cross, author of Cooking Wild Game & Fish Southern Style
“Finally, a cookbook that elevates and celebrates game cooking. Long overdue, this book illustrates the beauty of the game and the dishes that can be made from it. Thank you, DU ™.”
- John Currence, chef/owner of City Grocery and James Beard Award Winner, 2009 Best Chef South
“I always marinate my game in a Jack Daniel’s® Whiskey-flavored recipe, but this beautifully illustrated cookbook has inspired me to try some new waterfowl and other game combinations.”
- Lynne Tolley, great-grand niece of Jack Daniel and proprietress of Miss Mary Bobo’s Boarding House™ in Lynchburg, Tennessee
“You won’t find another cookbook that so brilliantly showcases waterfowl and other wild game recipes in a fascinating, easy-to-read format. An outdoorsman’s dream!”
- Scott Leysath, author and co-host of HuntFishCook™ TV
“What a beautifully illustrated book with so many fabulous recipes. There is something for everyone! A book we will enjoy for years to come!”
–Karen L., La Mesa, CA
“Awesome book with lots of great recipes. The artwork is amazing. First-class publication; truly worth the money!”
–Jorge W., Houston, TX
“My new favorite book!”
–Austin H., Port St. Joe, FL
“Having acquired several other ‘game’ cookbooks in the past and being disappointed, I was surprised with the quality of the layout and the way the art and additional info has been integrated in this book. There are lots of intriguing waterfowl recipes and I’m excited to work through them. I’m actually using one tonight!”
–Brian S., Salt Lake City, UT
“Great book. Just what I was looking for.”
–Sue B. Monmouth, IA
“Super book for wild game! I have tried some of the recipes and they are great!”
–John E., DeSoto, TX
“I’ve been looking all over for a good duck recipe book. It wasn’t until I found The Hunter’s Table that I finally got one. It’s well worth the money and has some amazing recipes.”
–Matthew B., Oran, MO
“Great recipes that my kids and non-hunting friends enjoy.”
–Kirk K., Lake, Mills, WI
“The Hunter’s Table cookbook is wonderful. It was given to my husband for Father’s Day from our kids. My husband does all the cooking so he really enjoyed it and has already made a meal for us!”
–Charlene M., St. Paul, MO
“Can’t wait to go hunting this fall to try some of the exciting recipes.”
–Todd K., Oshkosh, WI
“Impressive book, great recipes. It has become a coffee table book looked at by all.”
–Dale A., Davidsonville, MD
“This book contains everything for the duck hunter who loves wild tablefare.”
–Scott H., Edmond, OK
“Excellent book with remarkable artwork and a vast amount of wonderful recipes!”
–Bo W., Orange Park, FL
“Far more recipes, on more species of game, than anticipated. Wonderful!”
–Tom B., Hillsboro, OR
“For those who love to dream big and eat well. The art feeds the dreams, and the recipes feed the need to eat well. Well done.”
–David B., Lake Tahoe, NV
